Mousse de Canard Foie Gras
Duck foie gras, duck liver and duck meat elegantly combined, then sweetened with fresh grapes, raisins and Sauternes wine.
Crafted with the same care since 1993 — sourced through the family purveyors we’ve worked with for decades and handled daily by the counter teams at our Upper East Side market. Every item leaves the store the way we would serve it at our own table.
Provenance
Imported Italian specialties and trusted local New York producers.
Freshness
Prepared and replenished in small batches throughout the day.
Delivery
Same-day local delivery available.
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Nutrition Facts
Representative values for this style of product. For exact nutrition facts or dietary restrictions, please call us at 212.452.0690.
Weeknight Table with Mousse de Canard Foie Gras
A simple family-style dinner built around this item, with pantry staples from the market.
View Recipe →Sunday Antipasto Board
Pair it with Mousse de Canard Foie Gras and a drizzle of good olive oil for an effortless spread.
View Recipe →